South African wine producers are regaining confidence as the 2026 harvest progresses, with the third crop estimate indicating a larger harvest and quality indicators showing strong potential across several cultivars.
Just over a month after beginning its 2026 harvest, Diemersdal has bottled and released its first Sauvignon Blanc, the estate’s signature grape variety.
South Africa’s wine industry is buzzing with optimism as early indicators suggest the 2026 harvest could deliver exceptional quality, thanks to a combination of good rainfall, proper winter dormancy, and…
