Restaurants
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Televisie-sjef van Pniël se nuwe bistro sit onthoukos voor
Die sjef Ashley Wynand (36) se lang gekoesterde droom word Saterdag 25 April ‘n werklikheid wanneer hy sy eie restaurant op die Elgin Vintage Cider-plaas in Grabouw open.
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Fire-driven Stellenbosch eatery ignites revolution with two coveted awards
VUUR, the fire-driven dining experience located at Remhoogte Wine Estate, was ranked 52nd in the World’s 101 Best Steak Restaurants Awards announced on Monday 23 March – the highest ranking…
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Arum brings contemporary farm-to-table dining to Franschhoek’s acclaimed wine estate
Chef Peter Tempelhoff has launched Arum, a contemporary restaurant at Boschendal farm, celebrating South African heritage through innovative farm-to-table dining. The menu evolves seasonally, featuring locally sourced ingredients and dishes…
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Wine estate embraces gastronomic renaissance under new executive chef
Vergenoegd Löw, a historic estate near Stellenbosch, is entering a new culinary era led by executive chef Michelle Theron. Emphasising simplicity and sustainability, Theron’s vision harmonises food, wine and place.…
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Chef royalty joins Boschendal estate’s new Arum restaurant
Chef Travis Finch has been appointed a partner in and executive chef of Arum restaurant, the FYN Group’s newest restaurant at Boschendal Wine Estate, which will open in the late…
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New flame-focused restaurant to fires up Boschendal
Arum, a fire-driven restaurant will soon open its doors at the historic Boschendal Wine Estate in Franschhoek. It will be located in the Werf building and led by chef-founder Peter…
