. Producers can enter online at https://sauvignonblanc.com/top10-entry/ . The entry fee per wine is R1 500 for members and R2 000 for non-members.. The deadline for entries is Tuesday 13 August, with late entries at an increased fee, accepted until Tuesday 20 August.

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  • DistrictMail & Helderberg Gazette – E-Edition – 28 October 2026
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