Perdeberg Cellar, a hidden gem, is the ideal destination for the whole family during the April school holidays.
While the young ones are kept entertained decorating Easter-themed cookies, mom and dad can enjoy a relaxing tasting of the wines on offer.
The kiddies’ Easter pairing is on offer daily during the month of April, between 09:00 and 16:00. For more information call 021 869 1094 or email tasting@perdeberg.co.za.
On Sunday 9 April Eat @ Perdeberg will treat your tastebuds to an Easter feast. Look forward to Cape Malay pickled fish, a Greek-style deboned leg of lamb served with all of the trimmings, and a delicious hot cross bun bread and butter pudding for dessert.
Kids will be treated to an Easter egg hunt and magic show as part of the day’s festivities.
Pre-booking is essential. For more information email dine@perdeberg.co.za or phone 021 020 1626.
