KOUGA – The Kouga Local Municipality’s Economic Development (ED) Section has given local entrepreneur Laurentia “Aunty Lau” George’s culinary dream new wheels – literally.
The much-loved owner of Aunty Lau’s Lekker Fast Food Takeaway received a fully equipped mobile food trailer from the municipality, marking a major milestone in her journey from small-town cook to celebrated community caterer.
The vibrant trailer – fitted with built-in gas grillers and fryers, a stainless-steel sink, display fridge, water boiler and sleek serving counter – will allow George to take her famous seaside flavours on the road, serving customers at festivals, beachfronts, and beyond.
“This is bigger than I ever imagined,” said an emotional George. “This food truck is more than just wheels – it is a dream in motion. It’s a chance to share our local flavours with more people and to create opportunities for others.”
George’s journey is one of perseverance and purpose. What began in 2020 as a way to support her family during the COVID-19 pandemic soon blossomed into a thriving business. Her signature seafood dishes – especially her famously tender calamari – have made her a household name in St Francis Bay. Last year, she was crowned the “Calamari Queen of St Francis Bay” at the St Francis Calamari Festival.
At the handover ceremony, George was recognised for her dedication and entrepreneurial spirit. The occasion also showcased the successful collaboration between the municipality’s departments and key partners, including the Eastern Cape Development Corporation (ECDC) and Halalisana Township Incubator, whose joint efforts made the initiative possible.
The support provided to George reflects the municipality’s ongoing commitment to empowering local entrepreneurs and strengthening small businesses through tangible assistance and capacity-building programmes.
Her new food trailer marks a significant milestone in her business journey, symbolising growth, sustainability, and the positive impact of partnerships in driving local economic development.
ECDC Regional Manager Vuyokazi Zozi and Halalisana CEO Angela Hendriks both praised George’s determination and the power of partnerships in driving entrepreneurship. “She is resilient and hardworking,” said Hendriks. “This food trailer is a pathway to generational wealth. I don’t think people realise how big this moment is for her – she has been patient and persistent.”
In another boost, George’s application for assistance under the ECDC Small Town, Township and Rural Entrepreneurship Programme (STTREP) has been approved. The funding will allow her to purchase additional equipment and receive ongoing training and mentorship over the next 12 months – building on the foundation laid through the municipality’s capacity-building programmes in food safety, compliance and record keeping.
Standing proudly beside her husband – her greatest supporter – George expressed heartfelt gratitude to the municipality and its partners. “There were times I didn’t believe in myself, but you encouraged me to keep going. It was all worth it,” she said.
To fellow SMMEs, she shared a message of encouragement: “Keep working hard. Stay committed, and you will reap the rewards.”
With the support of Economic Development and her new mobile kitchen gleaming in the sun, Aunty Lau is ready to roll – serving up delicious, affordable meals infused with the taste of the sea and the heart of Sea Vista.
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