{"id":6926,"date":"2024-04-08T14:03:47","date_gmt":"2024-04-08T12:03:47","guid":{"rendered":"http:\/\/rooirose.dvlp.site\/pannekoek-met-karamellemoene-en-gesoute-karamelsous\/"},"modified":"2024-04-08T14:07:28","modified_gmt":"2024-04-08T12:07:28","slug":"pannekoek-met-karamellemoene-en-gesoute-karamelsous","status":"publish","type":"post","link":"https:\/\/novanews.co.za\/rooirose\/pannekoek-met-karamellemoene-en-gesoute-karamelsous\/","title":{"rendered":"Pannekoek met karamellemoene en gesoute karamelsous"},"content":{"rendered":"\t<div id=\"penci-recipe-card\"><\/div>\r\n\t<div class=\"wrapper-penci-recipe\">\r\n\t\t<div class=\"penci-recipe penci-recipe-hide-featured penci-recipe-novertitle precipe-style-2\">\r\n\t\t\t<div class=\"penci-recipe-heading\">\r\n\t\t\t\t\r\n\t\t\t\t\t\t\t\t\r\n\t\t\t\t<div class=\"penci-recipe-metades\">\r\n\t\t\t\t\t\t\t\t\t\t\t<h2 class=\"recipe-title-nooverlay\">Pannekoek met karamellemoene en gesoute karamelsous<\/h2>\r\n\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t\t\t\r\n\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t\t\t\r\n\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t<\/div>\r\n\t\t\t\r\n\t\t\t\r\n\t\t\t\t\t\t\t<div class=\"penci-recipe-ingredients penci-recipe-not-visual\">\r\n\t\t\t\t\t<h3 class=\"penci-recipe-title\">Ingredients<\/h3>\r\n\t\t\t\t\t\t\t\t\t\t<ul>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li><span>\u2022 1 baksel basiese pannekoek (resep: Pannekoek met kaneelsuiker)<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li><span>Gesoute karamelsous<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li><span>\u2022 200 g sagte bruinsuiker<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li><span>\u2022 60 ml kokende water<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li><span>\u2022 80 ml dubbeldikroom<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li><span>\u2022 50 g botter, in blokkies gesny<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li><span>\u2022 2,5 ml seesoutvlokkies, soos Maldon<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li><span>Karamellemoene<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li><span>\u2022 3 lemoene, in 1 cm-skywe gesny<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li><span>\u2022 45 g botter<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li><span>\u2022 45 g sagte bruinsuiker<\/span><\/li>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\r\n\t\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t\r\n\t\t\t\t\t\t\t<div class=\"penci-recipe-method\">\r\n\t\t\t\t\t<h3 class=\"penci-recipe-title\">Instructions<\/h3>\r\n\t\t\t\t\t<p><strong>Sous<\/strong><br \/>\n1 Gooi die suiker en warm water in \u2019n groot kastrol en verhit stadig oor lae hitte.<br \/>\n2 Roer die suikerwater maar hou dadelik op sodra die suiker gesmelt is.<br \/>\n3 Verhoog die hitte effens en laat liggies prut tot donkergoud.<br \/>\n4 Trek die kastrol van die hitte af en klop die room en botter vinnig maar versigtig by tot glad.<br \/>\n5 Klop laastens die sout by. Laat afkoel.<\/p>\n<p><strong>Lemoene<\/strong><br \/>\n1 Smelt die botter en suiker in \u2019n pan oor lae hitte.<br \/>\n2 Pak die lemoenskywe in \u2019n enkellaag in die pan en braai tot gekaramelliseer.<br \/>\n3 Draai die skywe van tyd tot tyd om sodat hulle oraloor karamelliseer.<br \/>\n4 Sit die warm pannekoeke met die toffiesous en lemoenskywe voor.<\/p>\n\t\t\t\t<\/div>\r\n\t\t\t\r\n\t\t\t\t\t<\/div>\r\n\t<\/div>\r\n\t\t\r\n\t\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp;<\/p>\n","protected":false},"author":9,"featured_media":99336,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2941,2946],"tags":[292,856,1059,4655,6552,79,89],"class_list":["post-6926","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gebak","category-kos","tag-resepte","tag-karamel","tag-sous","tag-baking","tag-recipes","tag-lemoen","tag-pannekoek"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Pannekoek met karamellemoene en gesoute karamelsous | rooi rose<\/title>\n<meta name=\"description\" content=\"Sit die warm pannekoeke met die toffiesous en lemoenskywe voor.\" \/>\n<meta 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