{"id":4705,"date":"2024-12-09T14:56:54","date_gmt":"2024-12-09T12:56:54","guid":{"rendered":"http:\/\/rooirose.dvlp.site\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/"},"modified":"2024-12-09T14:57:15","modified_gmt":"2024-12-09T12:57:15","slug":"gebakte-ricotta-met-donkersjokolade-en-aarbeisous","status":"publish","type":"post","link":"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/","title":{"rendered":"Gebakte ricotta met donkersjokolade- en aarbeisous"},"content":{"rendered":"<h4><strong>Bestanddele<\/strong><\/h4>\n<p>&nbsp;<\/p>\n<ul>\n<li>500 g ricottakaas<\/li>\n<li>2 eiers, liggies geklop<\/li>\n<li>100 g donkersjokolade (minstens 70% kakao), in stukke gekap<\/li>\n<li>50 g gevlokte amandels, liggies gerooster<\/li>\n<li>gerasperde skil van 1 lemoen<\/li>\n<li>sap van 1 lemoen<\/li>\n<li>15 ml (1 e) strooisuiker<\/li>\n<li>250 g aarbeie&lt;<\/li>\n<li>\u2019n hand vol bessies, vir opdiening<\/li>\n<li>\u2019n hand vol kruisement, vir opdiening<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h4><strong>Metode<\/strong><\/h4>\n<p>&nbsp;<\/p>\n<p><span style=\"display: inline !important; float: none; background-color: #ffffff; color: #333333; cursor: text; font-family: Georgia,'Times New Roman','Bitstream Charter',Times,serif; font-size: 16px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\">Voorverhit die oond tot 160 \u00b0C.<\/span><\/p>\n<ol>\n<li><span style=\"display: inline !important; float: none; background-color: #ffffff; color: #333333; cursor: text; font-family: Georgia,'Times New Roman','Bitstream Charter',Times,serif; font-size: 16px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\">Voer \u2019n 17 cm x 8 cm-pannetjie met bakpapier uit.<\/span><\/li>\n<li><span style=\"display: inline !important; float: none; background-color: #ffffff; color: #333333; cursor: text; font-family: Georgia,'Times New Roman','Bitstream Charter',Times,serif; font-size: 16px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\">Meng die ricotta, eiers, sjokolade, amandels, lemoenskil, die helfte van die lemoensap en strooisuiker en skep in die broodpan.<\/span><\/li>\n<li><span style=\"display: inline !important; float: none; background-color: #ffffff; color: #333333; cursor: text; font-family: Georgia,'Times New Roman','Bitstream Charter',Times,serif; font-size: 16px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\">Bak vir 30 -40 min. tot \u2019n toetspen wat in die middel ingedruk word skoon uitkom. Laat afkoel.<\/span><\/li>\n<li><span style=\"display: inline !important; float: none; background-color: #ffffff; color: #333333; cursor: text; font-family: Georgia,'Times New Roman','Bitstream Charter',Times,serif; font-size: 16px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\">Sny die helfte van die aarbeie in stukkies en sit in \u2019n bak. Gooi die res van die lemoensap oor en marineer vir 20 min.<\/span><\/li>\n<li><span style=\"display: inline !important; float: none; background-color: #ffffff; color: #333333; cursor: text; font-family: Georgia,'Times New Roman','Bitstream Charter',Times,serif; font-size: 16px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\">Verwerk die res van die aarbeie in \u2019n voedselverwerker tot glad. Hou die sous eenkant.<\/span><\/li>\n<li><span style=\"display: inline !important; float: none; background-color: #ffffff; color: #333333; cursor: text; font-family: Georgia,'Times New Roman','Bitstream Charter',Times,serif; font-size: 16px; font-style: normal; font-variant: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-decoration: none; text-indent: 0px; text-transform: none; -webkit-text-stroke-width: 0px; white-space: normal; word-spacing: 0px;\">Sit die kaas in skywe voor met die aarbeisous, vars kruisement en bessies.<\/span><\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bestanddele &nbsp; 500 g ricottakaas 2 eiers, liggies geklop 100 g donkersjokolade (minstens 70% kakao), in stukke gekap 50 g gevlokte amandels, liggies gerooster gerasperde skil van 1 lemoen sap van 1 lemoen 15 ml (1 e) strooisuiker 250 g [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":21839,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2946],"tags":[2923,3400],"class_list":["post-4705","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kos","tag-ricotta","tag-donkersjokoladesous"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Gebakte ricotta met donkersjokolade- en aarbeisous | rooi rose<\/title>\n<meta name=\"description\" content=\"Hierdie gebakte ricottakaas met donkersjokolade is \u2019n heerlike ligte nagereg wat perfek is vir somerdae \u2013 bedien met bessies en \u2019n aarbeisous.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Gebakte ricotta met donkersjokolade- en aarbeisous | rooi rose\" \/>\n<meta property=\"og:description\" content=\"Hierdie gebakte ricottakaas met donkersjokolade is \u2019n heerlike ligte nagereg wat perfek is vir somerdae \u2013 bedien met bessies en \u2019n aarbeisous.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/\" \/>\n<meta property=\"og:site_name\" content=\"rooi rose\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/rooirose\/\" \/>\n<meta property=\"article:published_time\" content=\"2024-12-09T12:56:54+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-12-09T12:57:15+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2013\/01\/Gebakte-ricotta-met-donkersjokolade-en-aarbeisous.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"534\" \/>\n\t<meta property=\"og:image:height\" content=\"709\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Rooi Rose\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@rooi_rose\" \/>\n<meta name=\"twitter:site\" content=\"@rooi_rose\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Rooi Rose\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuut\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\\\/\"},\"author\":{\"name\":\"Rooi Rose\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#\\\/schema\\\/person\\\/f8d33c7219c781bd9ee0b9136ace1516\"},\"headline\":\"Gebakte ricotta met donkersjokolade- en aarbeisous\",\"datePublished\":\"2024-12-09T12:56:54+00:00\",\"dateModified\":\"2024-12-09T12:57:15+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\\\/\"},\"wordCount\":155,\"publisher\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/wp-content\\\/uploads\\\/2013\\\/01\\\/Gebakte-ricotta-met-donkersjokolade-en-aarbeisous.jpg\",\"keywords\":[\"ricotta\",\"donkersjokoladesous\"],\"articleSection\":[\"Kos\"],\"inLanguage\":\"af-ZA\",\"copyrightYear\":\"2024\",\"copyrightHolder\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#organization\"}},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\\\/\",\"url\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\\\/\",\"name\":\"Gebakte ricotta met donkersjokolade- en aarbeisous | rooi rose\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/wp-content\\\/uploads\\\/2013\\\/01\\\/Gebakte-ricotta-met-donkersjokolade-en-aarbeisous.jpg\",\"datePublished\":\"2024-12-09T12:56:54+00:00\",\"dateModified\":\"2024-12-09T12:57:15+00:00\",\"description\":\"Hierdie gebakte ricottakaas met donkersjokolade is \u2019n heerlike ligte nagereg wat perfek is vir somerdae \u2013 bedien met bessies en \u2019n aarbeisous.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\\\/#breadcrumb\"},\"inLanguage\":\"af-ZA\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"af-ZA\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\\\/#primaryimage\",\"url\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/wp-content\\\/uploads\\\/2013\\\/01\\\/Gebakte-ricotta-met-donkersjokolade-en-aarbeisous.jpg\",\"contentUrl\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/wp-content\\\/uploads\\\/2013\\\/01\\\/Gebakte-ricotta-met-donkersjokolade-en-aarbeisous.jpg\",\"width\":534,\"height\":709},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Gebakte ricotta met donkersjokolade- en aarbeisous\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#website\",\"url\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/\",\"name\":\"rooi rose\",\"description\":\"Stylvol, sinvol, propvol\",\"publisher\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"af-ZA\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#organization\",\"name\":\"Rooi rose\",\"url\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"af-ZA\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/rrlogo.jpg\",\"contentUrl\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/rrlogo.jpg\",\"width\":400,\"height\":400,\"caption\":\"Rooi rose\"},\"image\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/rooirose\\\/\",\"https:\\\/\\\/x.com\\\/rooi_rose\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#\\\/schema\\\/person\\\/f8d33c7219c781bd9ee0b9136ace1516\",\"name\":\"Rooi Rose\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"af-ZA\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/53edc7cc71f145fc6a1a3ea54f4a2c493350d0b1055b542a5d228e18835056ba?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/53edc7cc71f145fc6a1a3ea54f4a2c493350d0b1055b542a5d228e18835056ba?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/53edc7cc71f145fc6a1a3ea54f4a2c493350d0b1055b542a5d228e18835056ba?s=96&d=mm&r=g\",\"caption\":\"Rooi Rose\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Gebakte ricotta met donkersjokolade- en aarbeisous | rooi rose","description":"Hierdie gebakte ricottakaas met donkersjokolade is \u2019n heerlike ligte nagereg wat perfek is vir somerdae \u2013 bedien met bessies en \u2019n aarbeisous.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/","og_locale":"en_US","og_type":"article","og_title":"Gebakte ricotta met donkersjokolade- en aarbeisous | rooi rose","og_description":"Hierdie gebakte ricottakaas met donkersjokolade is \u2019n heerlike ligte nagereg wat perfek is vir somerdae \u2013 bedien met bessies en \u2019n aarbeisous.","og_url":"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/","og_site_name":"rooi rose","article_publisher":"https:\/\/www.facebook.com\/rooirose\/","article_published_time":"2024-12-09T12:56:54+00:00","article_modified_time":"2024-12-09T12:57:15+00:00","og_image":[{"width":534,"height":709,"url":"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2013\/01\/Gebakte-ricotta-met-donkersjokolade-en-aarbeisous.jpg","type":"image\/jpeg"}],"author":"Rooi Rose","twitter_card":"summary_large_image","twitter_creator":"@rooi_rose","twitter_site":"@rooi_rose","twitter_misc":{"Written by":"Rooi Rose","Est. reading time":"1 minuut"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/#article","isPartOf":{"@id":"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/"},"author":{"name":"Rooi Rose","@id":"https:\/\/novanews.co.za\/rooirose\/#\/schema\/person\/f8d33c7219c781bd9ee0b9136ace1516"},"headline":"Gebakte ricotta met donkersjokolade- en aarbeisous","datePublished":"2024-12-09T12:56:54+00:00","dateModified":"2024-12-09T12:57:15+00:00","mainEntityOfPage":{"@id":"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/"},"wordCount":155,"publisher":{"@id":"https:\/\/novanews.co.za\/rooirose\/#organization"},"image":{"@id":"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/#primaryimage"},"thumbnailUrl":"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2013\/01\/Gebakte-ricotta-met-donkersjokolade-en-aarbeisous.jpg","keywords":["ricotta","donkersjokoladesous"],"articleSection":["Kos"],"inLanguage":"af-ZA","copyrightYear":"2024","copyrightHolder":{"@id":"https:\/\/novanews.co.za\/rooirose\/#organization"}},{"@type":"WebPage","@id":"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/","url":"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/","name":"Gebakte ricotta met donkersjokolade- en aarbeisous | rooi rose","isPartOf":{"@id":"https:\/\/novanews.co.za\/rooirose\/#website"},"primaryImageOfPage":{"@id":"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/#primaryimage"},"image":{"@id":"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/#primaryimage"},"thumbnailUrl":"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2013\/01\/Gebakte-ricotta-met-donkersjokolade-en-aarbeisous.jpg","datePublished":"2024-12-09T12:56:54+00:00","dateModified":"2024-12-09T12:57:15+00:00","description":"Hierdie gebakte ricottakaas met donkersjokolade is \u2019n heerlike ligte nagereg wat perfek is vir somerdae \u2013 bedien met bessies en \u2019n aarbeisous.","breadcrumb":{"@id":"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/#breadcrumb"},"inLanguage":"af-ZA","potentialAction":[{"@type":"ReadAction","target":["https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/"]}]},{"@type":"ImageObject","inLanguage":"af-ZA","@id":"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/#primaryimage","url":"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2013\/01\/Gebakte-ricotta-met-donkersjokolade-en-aarbeisous.jpg","contentUrl":"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2013\/01\/Gebakte-ricotta-met-donkersjokolade-en-aarbeisous.jpg","width":534,"height":709},{"@type":"BreadcrumbList","@id":"https:\/\/novanews.co.za\/rooirose\/gebakte-ricotta-met-donkersjokolade-en-aarbeisous\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/novanews.co.za\/rooirose\/"},{"@type":"ListItem","position":2,"name":"Gebakte ricotta met donkersjokolade- en aarbeisous"}]},{"@type":"WebSite","@id":"https:\/\/novanews.co.za\/rooirose\/#website","url":"https:\/\/novanews.co.za\/rooirose\/","name":"rooi rose","description":"Stylvol, sinvol, propvol","publisher":{"@id":"https:\/\/novanews.co.za\/rooirose\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/novanews.co.za\/rooirose\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"af-ZA"},{"@type":"Organization","@id":"https:\/\/novanews.co.za\/rooirose\/#organization","name":"Rooi rose","url":"https:\/\/novanews.co.za\/rooirose\/","logo":{"@type":"ImageObject","inLanguage":"af-ZA","@id":"https:\/\/novanews.co.za\/rooirose\/#\/schema\/logo\/image\/","url":"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2020\/12\/rrlogo.jpg","contentUrl":"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2020\/12\/rrlogo.jpg","width":400,"height":400,"caption":"Rooi rose"},"image":{"@id":"https:\/\/novanews.co.za\/rooirose\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/rooirose\/","https:\/\/x.com\/rooi_rose"]},{"@type":"Person","@id":"https:\/\/novanews.co.za\/rooirose\/#\/schema\/person\/f8d33c7219c781bd9ee0b9136ace1516","name":"Rooi Rose","image":{"@type":"ImageObject","inLanguage":"af-ZA","@id":"https:\/\/secure.gravatar.com\/avatar\/53edc7cc71f145fc6a1a3ea54f4a2c493350d0b1055b542a5d228e18835056ba?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/53edc7cc71f145fc6a1a3ea54f4a2c493350d0b1055b542a5d228e18835056ba?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/53edc7cc71f145fc6a1a3ea54f4a2c493350d0b1055b542a5d228e18835056ba?s=96&d=mm&r=g","caption":"Rooi Rose"}}]}},"distributor_meta":false,"distributor_terms":false,"distributor_media":false,"distributor_original_site_name":"rooi rose","distributor_original_site_url":"https:\/\/novanews.co.za\/rooirose","push-errors":false,"_links":{"self":[{"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/posts\/4705","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/comments?post=4705"}],"version-history":[{"count":0,"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/posts\/4705\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/media\/21839"}],"wp:attachment":[{"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/media?parent=4705"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/categories?post=4705"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/tags?post=4705"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}