{"id":4105,"date":"2024-09-25T09:46:00","date_gmt":"2024-09-25T07:46:00","guid":{"rendered":"http:\/\/rooirose.dvlp.site\/geroosterde-groentetertjies\/"},"modified":"2024-09-25T09:52:14","modified_gmt":"2024-09-25T07:52:14","slug":"geroosterde-groentetertjies","status":"publish","type":"post","link":"https:\/\/novanews.co.za\/rooirose\/geroosterde-groentetertjies\/","title":{"rendered":"Geroosterde groentetertjies"},"content":{"rendered":"<p><em>Vir 8 klein tertjies<\/em><\/p>\n<p>&nbsp;<\/p>\n<h4><strong>Bestanddele<\/strong><\/h4>\n<p>&nbsp;<\/p>\n<ul>\n<li>500 g (1 pak) klaargesnyde groente vir rooster soos soetrissies, murgpampoentjies en rooi uie.<\/li>\n<li>olyfolie om oor te sprinkel<\/li>\n<li>sout en gemaalde swartpeper<\/li>\n<li>hand vol kersietamaties, middeldeur gesny<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>Vir die Polentakors<\/strong><\/p>\n<ul>\n<li>100 ml (1\u20443 k + 1 e + 1 t) kitspolenta<\/li>\n<li>375 ml (1\u00bd k) koekmeel<\/li>\n<li>3 ml (\u00bd t) sout<\/li>\n<li>160 ml (2\u20443 k) koue botter, in blokkies gesny<\/li>\n<li>30 ml (2 e) parmesaan<\/li>\n<li>1 groot eiergeel<\/li>\n<li>60 ml (\u00bc k) yskoue water<\/li>\n<li>125 ml (\u00bd k) gekrummelde fetakaas<\/li>\n<li>125 ml (\u00bd k) ricottakaas hand vol basiliekruidblare<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h4><strong>Metode<\/strong><\/h4>\n<p>&nbsp;<\/p>\n<p>Voorverhit die oond tot 200 \u00b0C.<\/p>\n<ol>\n<li>\u00a0Sit die groente in \u2019n diep oondpan, sprinkel die olie oor en geur na smaak. Rooster vir 20 min.<\/li>\n<li>\u00a0Sit die kersietamaties by en rooster vir nog 20 min.<\/li>\n<li>Sit die polenta, meel en sout in \u2019n middelslagmengbak. Voeg die botter by en vryf dit tussen jou vingerpunte totdat die mengsel soos fyn broodkrummels lyk.<\/li>\n<li>Voeg die parmesaan, eiergeel en water by en meng tot dit \u2019n werkbare deeg vorm. Voeg 15 ml (1 e) water by as die mengsel te droog is. Sit vir 20 min. in die yskas.<\/li>\n<li>Rol die deeg op \u2019n meelbestrooide werkvlak uit tot 4 mm dik. Voer agt 10 cm-quichepannetjies met die deeg uit.<\/li>\n<li>Bak die tertkorse blind vir 5-10 min. tot krakerig.<\/li>\n<li>Meng die feta en ricotta en skep in die tertkorse. Skep die groente bo-op en sprinkel olie oor.<\/li>\n<li>Verlaag die oondtemperatuur tot 180 \u00b0C en bak die tertjies vir 5 min. tot deurwarm.<\/li>\n<li>Strooi die basiliekruidblare net voor opdiening oor.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Vir 8 klein tertjies &nbsp; Bestanddele &nbsp; 500 g (1 pak) klaargesnyde groente vir rooster soos soetrissies, murgpampoentjies en rooi uie. olyfolie om oor te sprinkel sout en gemaalde swartpeper hand vol kersietamaties, middeldeur gesny &nbsp; Vir die Polentakors 100 [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":23160,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2937,2946],"tags":[278,889,1020,3559,6552,22109],"class_list":["post-4105","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-vegetaries","category-kos","tag-groente","tag-polenta","tag-tert","tag-kors","tag-recipes","tag-vegetarian"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Geroosterde groentetertjies | rooi rose<\/title>\n<meta name=\"description\" content=\"Hierdie groentetertjies met &#039;n polentakors en romerige fetavulsel is die perfekte bykos vir &#039;n ligte somerete \u2013 vol geur en kleur!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, 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