{"id":163673,"date":"2026-04-10T09:43:43","date_gmt":"2026-04-10T07:43:43","guid":{"rendered":"https:\/\/novanews.co.za\/rooirose\/?p=163673"},"modified":"2026-04-10T09:51:36","modified_gmt":"2026-04-10T07:51:36","slug":"lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk","status":"publish","type":"post","link":"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/","title":{"rendered":"&#8216;Lekker &#038; goed&#8217;-resepte: Tennis en tee met Hannes van Wyk"},"content":{"rendered":"<p><strong>Carmen Niehaus<\/strong> is terug op kykNET met die tweede seisoen van <strong><em>Lekker &amp; Goed<\/em> <\/strong>en in die eerste episode bederf sy <strong>Hannes van Wyk<\/strong> met \u2019n Campari-teedrankie, filo-beetsouttert, pitabroodjie en panna cotta.<\/p>\n<p>Na afloop van \u2019n suksesvolle eerste seisoen van <em>Lekker &amp; goed<\/em> op kykNET het die gesoute resepteboekskrywer, kos- en kuiermens Carmen Niehaus met innoverende resepte wat nie net lekker is nie, maar ook goed vir jou is, vir vernuwende denke rondom rooibostee gesorg.<\/p>\n<p>En nou word daar weer net so lekker aan die Weskus saamgekuier vir \u2019n tweede seisoen met bekendes op \u2019n vlak van geselligheid waar ook die kykers voel of hulle deel van die ervaring is \u2013 sonder die opruim na die tyd, natuurlik.<\/p>\n<p>&nbsp;<\/p>\n\n\t\t<style type=\"text\/css\">\n\t\t\t#gallery-2 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-2 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 100%;\n\t\t\t}\n\t\t\t#gallery-2 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-2 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-2' class='gallery galleryid-163673 gallery-columns-1 gallery-size-medium'><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/screenshot-70\/'><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"250\" src=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2026\/04\/Lekker-Goed-Seisoen-2-kykNET-Hannes-van-Wyk-4-e1775806368207-500x250.jpg\" class=\"attachment-medium size-medium\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><br style=\"clear: both\" \/><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/screenshot-75\/'><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"277\" src=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2026\/04\/Lekker-Goed-Seisoen-2-kykNET-Hannes-van-Wyk-10-500x277.jpg\" class=\"attachment-medium size-medium\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><br style=\"clear: both\" \/>\n\t\t<\/div>\n\n<p>&nbsp;<\/p>\n<p>Hannes van Wyk, haar eerste gas, is lank reeds \u2019n gewilde en welkome deel van kykNET-kykers se vermaaklandskap. Maar, het Carmen bygevoeg, di\u00e9 beskeie man was op sy dag \u2019n Suid-Afrikaanse tennisspeler! En hy moes kies tussen tennis en drama . . .<\/p>\n<p>Terwyl die twee lustig besig was om te klets, het Carmen ook vir Hannes die oorsprong van Carmi\u00e9n Tea verduidelik: \u2019n Kombinasie van haar en tweelingsus Mien, oftewel Mientjie Mouton, se name. En die blommereeks wat op Carmi\u00e9n-produkte is, is almal deur Mien se skoonsus \u201cmet die hand geteken\u201d.<\/p>\n<p>Carmen het seker gemaak dat die disse van die dag boonop inpas by Hannes se geliefde disse \u2013 soos \u2019n vetkoek, maar met \u2019n Turkse kinkel, en ietsie spesiaal vir die man met \u2019n soettand wat vir niks skrik nie!<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-163681 aligncenter\" src=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2026\/04\/Lekker-Goed-Seisoen-2-kykNET-Hannes-van-Wyk-8-500x278.jpg\" alt=\"\" width=\"500\" height=\"278\" \/><\/p>\n<p>&nbsp;<\/p>\n<h2 style=\"text-align: center;\"><strong>RESEPTE<\/strong><\/h2>\n<h4 style=\"text-align: center;\"><strong>Drankie: Tennispons<\/strong><\/h4>\n<p style=\"text-align: center;\"><em>Genoeg vir 1 liter<\/em><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-163685 aligncenter\" src=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2026\/04\/LekkerEnGoed_S02EP01_Resep01-500x281.jpg\" alt=\"\" width=\"500\" height=\"281\" \/><\/p>\n<p>&nbsp;<\/p>\n<ul>\n<li>250 ml (of na smaak) Campari<\/li>\n<li>125 ml (\u00bd k) vars lemoensap<\/li>\n<li>1 lemoen, in stukke gesny<\/li>\n<li>4-5 aarbeie, in stukke gesny<\/li>\n<li>halwe komkommer, in dun skyfies of klein blokkies gesny<\/li>\n<li>klein bossie vars kruisement (opsioneel)<\/li>\n<li>2-4 blikkies Carmi\u00e9n Tangerine Grapefruit Sparkling Ice Tea<\/li>\n<li>Sowat 600 ml gemmerlim of na smaak<\/li>\n<li>baie ys<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>METODE<\/strong><\/p>\n<ol>\n<li>Vul \u2019n groot beker met ys. Gooi die Campari en lemoensap by. Voeg die vrugte, komkommer en kruisement, indien gebruik, by.<\/li>\n<li>Vul met Carmi\u00e9n-vonkelystee en gemmerlim en roer liggies.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<h4 style=\"text-align: center;\"><strong>Filo-beetsouttert\u00a0 <\/strong><\/h4>\n<p style=\"text-align: center;\"><em>Genoeg vir 4-6 mense<\/em><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-163683 aligncenter\" src=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2026\/04\/LekkerEnGoed_S02EP01_Resep03-500x281.jpg\" alt=\"\" width=\"500\" height=\"281\" \/><\/p>\n<p>&nbsp;<\/p>\n<p><strong>Kors<\/strong><\/p>\n<ul>\n<li>4 velle filodeeg<\/li>\n<li>Gesmelte botter<\/li>\n<\/ul>\n<p><strong>Vulsel<\/strong><\/p>\n<ul>\n<li>Olie<\/li>\n<li>2 knoffelhuisies, fyn gerasper<\/li>\n<li>1 rooi ui, in skyfies gesny<\/li>\n<li>handvol jong spinasieblare of beetblare<\/li>\n<li>230 g geroomde maaskaas<\/li>\n<li>4 eiers<\/li>\n<li>5 ml (1 t) aangemaakte matige mosterd<\/li>\n<li>sout en peper na smaak<\/li>\n<li>50 g geroomde peperkaasrol<\/li>\n<li>2 bete, geskil en in papierdun skyfies gesny<\/li>\n<li>\u2019n Paar vars tiemietakkies<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>METODE<\/strong><\/p>\n<p>Voorverhit die oond tot 190 \u00b0C. Spuit \u2019n losboom-koekpan goed met kossproei.<\/p>\n<ol>\n<li><strong><em>Kors:<\/em><\/strong> Verf elke filodeeg-vel met gesmelte botter en plaas op mekaar in die voorbereide pan. Knip die oorloop stukkies deeg wat oor die kante hang af indien verkies.<\/li>\n<li><strong><em>Vulsel:<\/em><\/strong> Verhit die olie en braai die knoffel en ui tot sag. Skep in die voorbereide kors en pak baba-spinasie (of beetblare) bo-op.<\/li>\n<li>Klits die maaskaas, eiers en mosterd saam, geur met sout en peper en giet in die pan.<\/li>\n<li>Pak die beetskyfies en kaas bo-op (drukke effe in), sit \u2019n paar tiemietakkies bo-op<\/li>\n<li>Bak sowat 25-30 minute of tot die eiermengsel gestol is. Rond af met nog vars tiemietakkies indien verkies.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<h4 style=\"text-align: center;\"><strong>Panpita\u2019s met sardientjie-sous en gekapte slaai<\/strong><\/h4>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-163684 aligncenter\" src=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2026\/04\/LekkerEnGoed_S02EP01_Resep02-500x281.jpg\" alt=\"\" width=\"500\" height=\"281\" \/><\/p>\n<p>&nbsp;<\/p>\n<p><strong>Panpita\u2019s<\/strong><\/p>\n<ul>\n<li>600 g witbroodmeel<\/li>\n<li>10 ml (2 t) sout<\/li>\n<li>10 ml (2 t) suiker<\/li>\n<li>45 ml (3 e) olyfolie<\/li>\n<li>1 pakkie (10 g) kitsgis<\/li>\n<li>400-500 ml louwarm flou Carmi\u00e9n-groentee (gebruik 1 sakkie)<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>METODE<\/strong><\/p>\n<ol>\n<li>Meng al die dro\u00eb bestanddele saam in \u2019n groot mengbak, voeg die louwarm tee by en meng deur.<\/li>\n<li>Knie tot glad en elasties, minstens 10 min lank. Bedek en laat rys tot dubbel die volume.<\/li>\n<li>Rol sowat 1 cm dik uit en druk groot sirkels, 15 cm in deursnee, uit.<\/li>\n<li>Sny diagonale snytjies kruis en dwars oor die deeg. Laat weer 10 min rys tot mooi uitgepof.<\/li>\n<li>Verhit \u2019n swaarboompan tot lekker warm, moenie olie byvoeg nie. Braai tot alkant mooi bruin (draai ook op die kante) tot gaar van binne.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p><strong>Tzatziki<\/strong><\/p>\n<ul>\n<li>250 ml (1 k) dubbelroomjogurt<\/li>\n<li>2 knoffelhuisies, fyngerasper<\/li>\n<li>4 mini-komkommers, in klein blokkies gesny<\/li>\n<li>Handvol kruisement, gekap<\/li>\n<li>Sout en peper<\/li>\n<li>Meng al die bestanddele saam<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>Sardientjiesous <\/strong><\/p>\n<ul>\n<li>60 ml (\u00bc k) olie (mengsel van olyf- en saadolies)<\/li>\n<li>4 knoffelhuisies, fyngerasper<\/li>\n<li>1 rooi brandrissie, heel of gekap<\/li>\n<li>2-3 (120 g elk) blikke Lucky Star-sardientjies in olie<\/li>\n<li>Driekwart van \u2019n blik (410 g) fyngekapte tamaties<\/li>\n<li>125 ml (\u00bd k) swart ontpitte olywe<\/li>\n<li>60 ml (\u00bc k) kappertjiesade<\/li>\n<li>Sout en peper na smaak<\/li>\n<li>Sowat 7,5 ml (11\/2 t) fyngekapte origanum of tiemie, pieterselie en selfs basiliekruid<\/li>\n<li>Sowat 5 ml (1 t) bruinsuiker<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>METODE<\/strong><\/p>\n<ol>\n<li>Verhit die olie oor medium hitte.<\/li>\n<li>Voeg die knoffel en brandrissie by en soteer vir \u2019n minuut of twee<\/li>\n<li>Verhoog die hitte en voeg nou die sardientjies, tamaties, olywe (indien gebruik), en kappertjiesade by.<\/li>\n<li>Bring tot kookpunt. Verlaag die hitte en laat prut tot geurig, sowat 20 minute lank<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p><strong>Fyngekapte mengelslaai\u00a0 <\/strong><\/p>\n<ul>\n<li>\u2019n Fyngesnyde Iceberg-slaaikop<\/li>\n<li>1 mini-komkommer, in klein blokkies gekap<\/li>\n<li>1 Roma-tamatie, in klein blokkies gesny<\/li>\n<li>\u2019n Halwe groen soetrissie, in klein blokkies gesny<\/li>\n<li>1 radys, in dun skyfies gesny<\/li>\n<li>1 selderystingel, in dun skyfies gesny (opsioneel)<\/li>\n<li>80 ml (1\/3 k) fyngekapte pietersielie<\/li>\n<\/ul>\n<p><strong>Sous<\/strong><\/p>\n<ul>\n<li>1 sakkie Carmi\u00e9n Revive-rooibostee<\/li>\n<li>80 ml (\u2153 k) vars-uitgedrukte suurlemoensap<\/li>\n<li>45 ml (3 e) olyfolie<\/li>\n<li>Sout en peper na smaak<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>METODE<\/strong><\/p>\n<ol>\n<li><strong>Slaai: <\/strong>Meng al die bestanddele saam.<\/li>\n<li><strong>Slaaisous: <\/strong>Plaas die teesakkie in \u2019n maatbeker en voeg die suurlemoensap by. Laat dit trek vor so 45 sekondes en verwyder die teesakkie. Voeg die olie by asook die sout en peper en klits goed. Giet oor die slaai.<\/li>\n<li><strong>Voorsit: <\/strong>Sny die panpita\u2019s halfpad deur. Skep \u2019n klein bietjie van die slaai in, gevolg deur die sardientjiesous en rond af met \u2019n skeppie jogurtsous.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<h4 style=\"text-align: center;\"><strong>Jogurt-panna cotta met aarbei-salsa\u00a0 <\/strong><\/h4>\n<p style=\"text-align: center;\">Jogurt maak die panna cottas minder ryk maar steeds heerlik romerig.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-163686 aligncenter\" src=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2026\/04\/LekkerEnGoed_S02EP01_Resep04-500x281.jpg\" alt=\"\" width=\"500\" height=\"281\" \/><\/p>\n<p>&nbsp;<\/p>\n<p><strong>Panna cotta<\/strong><\/p>\n<ul>\n<li>2 sakkies Carmi\u00e9n Cranberry Hibiscus ColdBrew<\/li>\n<li>625 ml (1\u00bd k) volroommelk<\/li>\n<li>375 ml (11\/2 k) dubbelroom natuurlike jogurt<\/li>\n<li>80-100 ml heuning<\/li>\n<li>25 ml (5 t) gelatien<\/li>\n<li>60 ml (\u00bc k) water<\/li>\n<\/ul>\n<p><strong>Salsa<\/strong><\/p>\n<ul>\n<li>125 g aarbeie, in blokkies gesny<\/li>\n<li>\u2019n Paar takkies roosmaryn<\/li>\n<li>Bietjie suiker<\/li>\n<li>swartpeper<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><strong>METODE<\/strong><\/p>\n<ol>\n<li>Spuit 6-8 teekoppies goed met kossproei.<\/li>\n<li>Laat trek die teesakkies in die koue melk tot geurig. Verwyder die teesakkies.<\/li>\n<li>Meng die melk, jogurt en heuning goed saam.<\/li>\n<li>Spons die gelatien in die water en smelt oor kookwater of in die mikrogolfoond.<\/li>\n<li>Meng \u2019n klein bietjie van die jogurtmengsel eers by die gelatien in en meng dit dan alles met die orige jogurtmengsel.<\/li>\n<li>Giet in koppies en laat stol.<\/li>\n<li><strong>Salsa: <\/strong>Meng al die bestanddele saam en laat staan tot geurig en \u2019n effense stropie gevorm het.<\/li>\n<li><strong>Voorsit: <\/strong>Skep van die salsa in elke koppie en geniet.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-163678 aligncenter\" src=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2026\/04\/Lekker-Goed-Seisoen-2-kykNET-Hannes-van-Wyk-2-500x276.jpg\" alt=\"\" width=\"500\" height=\"276\" \/><\/p>\n<p>&nbsp;<\/p>\n<p><strong><em>Lekker &amp; goed word vanaf Donderdag 9 April op kykNET (DStv-kanaal 144) om 17:30 uitgesaai of stroom op DStv Stream.<\/em><\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Lees ook:\u00a0<\/strong><a href=\"https:\/\/novanews.co.za\/rooirose\/margaret-uit-hollywood-michelle-pfeiffer-skitter-in-the-madison\/\">Margaret uit Hollywood: Michelle Pfeiffer skitter in <em>The Madison<\/em><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Carmen Niehaus is terug op kykNET met die tweede seisoen van Lekker &amp; Goed en in die eerste episode bederf sy Hannes van Wyk met \u2019n Campari-teedrankie, filo-beetsouttert, pitabroodjie en panna cotta. Na afloop van \u2019n suksesvolle eerste seisoen van [&hellip;]<\/p>\n","protected":false},"author":58,"featured_media":163677,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[661,675],"tags":[97897,97898,166,2185],"class_list":["post-163673","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ons-mense","category-bekendes","tag-lekker-goed","tag-carmen-niehaus","tag-kyknet","tag-hannes-van-wyk"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>&#039;Lekker &amp; goed&#039;-resepte: Tennis en tee met Hannes van Wyk | rooi rose<\/title>\n<meta name=\"description\" content=\"Carmen Niehaus is terug met &#039;Lekker &amp; Goed&#039; en in die eerste episode bederf sy Hannes van Wyk met \u2019n teedrankie, souttert, pitabroodjie en panna cotta.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"&#039;Lekker &amp; goed&#039;-resepte: Tennis en tee met Hannes van Wyk | rooi rose\" \/>\n<meta property=\"og:description\" content=\"Carmen Niehaus is terug met &#039;Lekker &amp; Goed&#039; en in die eerste episode bederf sy Hannes van Wyk met \u2019n teedrankie, souttert, pitabroodjie en panna cotta.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/\" \/>\n<meta property=\"og:site_name\" content=\"rooi rose\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/rooirose\/\" \/>\n<meta property=\"article:published_time\" content=\"2026-04-10T07:43:43+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-04-10T07:51:36+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2026\/04\/Lekker-Goed-Seisoen-2-kykNET-Hannes-van-Wyk-4-e1775806368207.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1603\" \/>\n\t<meta property=\"og:image:height\" content=\"803\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Karlien Meiring\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@rooi_rose\" \/>\n<meta name=\"twitter:site\" content=\"@rooi_rose\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Karlien Meiring\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"8 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\\\/\"},\"author\":{\"name\":\"Karlien Meiring\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#\\\/schema\\\/person\\\/329e5312f1e72e9017e6599785327ec5\"},\"headline\":\"&#8216;Lekker &#038; goed&#8217;-resepte: Tennis en tee met Hannes van Wyk\",\"datePublished\":\"2026-04-10T07:43:43+00:00\",\"dateModified\":\"2026-04-10T07:51:36+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\\\/\"},\"wordCount\":1089,\"publisher\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/wp-content\\\/uploads\\\/2026\\\/04\\\/Lekker-Goed-Seisoen-2-kykNET-Hannes-van-Wyk-4-e1775806368207.jpg\",\"keywords\":[\"Lekker &amp; Goed\",\"Carmen Niehaus\",\"kyknet\",\"hannes van wyk\"],\"articleSection\":[\"Ons mense\",\"Bekendes\"],\"inLanguage\":\"af-ZA\",\"copyrightYear\":\"2026\",\"copyrightHolder\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#organization\"}},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\\\/\",\"url\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\\\/\",\"name\":\"'Lekker & goed'-resepte: Tennis en tee met Hannes van Wyk | rooi rose\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/wp-content\\\/uploads\\\/2026\\\/04\\\/Lekker-Goed-Seisoen-2-kykNET-Hannes-van-Wyk-4-e1775806368207.jpg\",\"datePublished\":\"2026-04-10T07:43:43+00:00\",\"dateModified\":\"2026-04-10T07:51:36+00:00\",\"description\":\"Carmen Niehaus is terug met 'Lekker & Goed' en in die eerste episode bederf sy Hannes van Wyk met \u2019n teedrankie, souttert, pitabroodjie en panna cotta.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\\\/#breadcrumb\"},\"inLanguage\":\"af-ZA\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"af-ZA\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\\\/#primaryimage\",\"url\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/wp-content\\\/uploads\\\/2026\\\/04\\\/Lekker-Goed-Seisoen-2-kykNET-Hannes-van-Wyk-4-e1775806368207.jpg\",\"contentUrl\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/wp-content\\\/uploads\\\/2026\\\/04\\\/Lekker-Goed-Seisoen-2-kykNET-Hannes-van-Wyk-4-e1775806368207.jpg\",\"width\":1603,\"height\":803},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"&#8216;Lekker &#038; goed&#8217;-resepte: Tennis en tee met Hannes van Wyk\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#website\",\"url\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/\",\"name\":\"rooi rose\",\"description\":\"Stylvol, sinvol, propvol\",\"publisher\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"af-ZA\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#organization\",\"name\":\"Rooi rose\",\"url\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"af-ZA\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/rrlogo.jpg\",\"contentUrl\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/wp-content\\\/uploads\\\/2020\\\/12\\\/rrlogo.jpg\",\"width\":400,\"height\":400,\"caption\":\"Rooi rose\"},\"image\":{\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/rooirose\\\/\",\"https:\\\/\\\/x.com\\\/rooi_rose\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/novanews.co.za\\\/rooirose\\\/#\\\/schema\\\/person\\\/329e5312f1e72e9017e6599785327ec5\",\"name\":\"Karlien Meiring\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"af-ZA\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/7ff33f7e769a4ff8a8186fcb2ca44582fc8daf908f3445a4b7543146770b577c?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/7ff33f7e769a4ff8a8186fcb2ca44582fc8daf908f3445a4b7543146770b577c?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/7ff33f7e769a4ff8a8186fcb2ca44582fc8daf908f3445a4b7543146770b577c?s=96&d=mm&r=g\",\"caption\":\"Karlien Meiring\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"'Lekker & goed'-resepte: Tennis en tee met Hannes van Wyk | rooi rose","description":"Carmen Niehaus is terug met 'Lekker & Goed' en in die eerste episode bederf sy Hannes van Wyk met \u2019n teedrankie, souttert, pitabroodjie en panna cotta.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/","og_locale":"en_US","og_type":"article","og_title":"'Lekker & goed'-resepte: Tennis en tee met Hannes van Wyk | rooi rose","og_description":"Carmen Niehaus is terug met 'Lekker & Goed' en in die eerste episode bederf sy Hannes van Wyk met \u2019n teedrankie, souttert, pitabroodjie en panna cotta.","og_url":"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/","og_site_name":"rooi rose","article_publisher":"https:\/\/www.facebook.com\/rooirose\/","article_published_time":"2026-04-10T07:43:43+00:00","article_modified_time":"2026-04-10T07:51:36+00:00","og_image":[{"width":1603,"height":803,"url":"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2026\/04\/Lekker-Goed-Seisoen-2-kykNET-Hannes-van-Wyk-4-e1775806368207.jpg","type":"image\/jpeg"}],"author":"Karlien Meiring","twitter_card":"summary_large_image","twitter_creator":"@rooi_rose","twitter_site":"@rooi_rose","twitter_misc":{"Written by":"Karlien Meiring","Est. reading time":"8 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/#article","isPartOf":{"@id":"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/"},"author":{"name":"Karlien Meiring","@id":"https:\/\/novanews.co.za\/rooirose\/#\/schema\/person\/329e5312f1e72e9017e6599785327ec5"},"headline":"&#8216;Lekker &#038; goed&#8217;-resepte: Tennis en tee met Hannes van Wyk","datePublished":"2026-04-10T07:43:43+00:00","dateModified":"2026-04-10T07:51:36+00:00","mainEntityOfPage":{"@id":"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/"},"wordCount":1089,"publisher":{"@id":"https:\/\/novanews.co.za\/rooirose\/#organization"},"image":{"@id":"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/#primaryimage"},"thumbnailUrl":"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2026\/04\/Lekker-Goed-Seisoen-2-kykNET-Hannes-van-Wyk-4-e1775806368207.jpg","keywords":["Lekker &amp; Goed","Carmen Niehaus","kyknet","hannes van wyk"],"articleSection":["Ons mense","Bekendes"],"inLanguage":"af-ZA","copyrightYear":"2026","copyrightHolder":{"@id":"https:\/\/novanews.co.za\/rooirose\/#organization"}},{"@type":"WebPage","@id":"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/","url":"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/","name":"'Lekker & goed'-resepte: Tennis en tee met Hannes van Wyk | rooi rose","isPartOf":{"@id":"https:\/\/novanews.co.za\/rooirose\/#website"},"primaryImageOfPage":{"@id":"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/#primaryimage"},"image":{"@id":"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/#primaryimage"},"thumbnailUrl":"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2026\/04\/Lekker-Goed-Seisoen-2-kykNET-Hannes-van-Wyk-4-e1775806368207.jpg","datePublished":"2026-04-10T07:43:43+00:00","dateModified":"2026-04-10T07:51:36+00:00","description":"Carmen Niehaus is terug met 'Lekker & Goed' en in die eerste episode bederf sy Hannes van Wyk met \u2019n teedrankie, souttert, pitabroodjie en panna cotta.","breadcrumb":{"@id":"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/#breadcrumb"},"inLanguage":"af-ZA","potentialAction":[{"@type":"ReadAction","target":["https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/"]}]},{"@type":"ImageObject","inLanguage":"af-ZA","@id":"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/#primaryimage","url":"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2026\/04\/Lekker-Goed-Seisoen-2-kykNET-Hannes-van-Wyk-4-e1775806368207.jpg","contentUrl":"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2026\/04\/Lekker-Goed-Seisoen-2-kykNET-Hannes-van-Wyk-4-e1775806368207.jpg","width":1603,"height":803},{"@type":"BreadcrumbList","@id":"https:\/\/novanews.co.za\/rooirose\/lekker-goed-resepte-tennis-en-tee-met-hannes-van-wyk\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/novanews.co.za\/rooirose\/"},{"@type":"ListItem","position":2,"name":"&#8216;Lekker &#038; goed&#8217;-resepte: Tennis en tee met Hannes van Wyk"}]},{"@type":"WebSite","@id":"https:\/\/novanews.co.za\/rooirose\/#website","url":"https:\/\/novanews.co.za\/rooirose\/","name":"rooi rose","description":"Stylvol, sinvol, propvol","publisher":{"@id":"https:\/\/novanews.co.za\/rooirose\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/novanews.co.za\/rooirose\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"af-ZA"},{"@type":"Organization","@id":"https:\/\/novanews.co.za\/rooirose\/#organization","name":"Rooi rose","url":"https:\/\/novanews.co.za\/rooirose\/","logo":{"@type":"ImageObject","inLanguage":"af-ZA","@id":"https:\/\/novanews.co.za\/rooirose\/#\/schema\/logo\/image\/","url":"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2020\/12\/rrlogo.jpg","contentUrl":"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2020\/12\/rrlogo.jpg","width":400,"height":400,"caption":"Rooi rose"},"image":{"@id":"https:\/\/novanews.co.za\/rooirose\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/rooirose\/","https:\/\/x.com\/rooi_rose"]},{"@type":"Person","@id":"https:\/\/novanews.co.za\/rooirose\/#\/schema\/person\/329e5312f1e72e9017e6599785327ec5","name":"Karlien Meiring","image":{"@type":"ImageObject","inLanguage":"af-ZA","@id":"https:\/\/secure.gravatar.com\/avatar\/7ff33f7e769a4ff8a8186fcb2ca44582fc8daf908f3445a4b7543146770b577c?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/7ff33f7e769a4ff8a8186fcb2ca44582fc8daf908f3445a4b7543146770b577c?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/7ff33f7e769a4ff8a8186fcb2ca44582fc8daf908f3445a4b7543146770b577c?s=96&d=mm&r=g","caption":"Karlien Meiring"}}]}},"distributor_meta":false,"distributor_terms":false,"distributor_media":false,"distributor_original_site_name":"rooi rose","distributor_original_site_url":"https:\/\/novanews.co.za\/rooirose","push-errors":false,"_links":{"self":[{"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/posts\/163673","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/users\/58"}],"replies":[{"embeddable":true,"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/comments?post=163673"}],"version-history":[{"count":3,"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/posts\/163673\/revisions"}],"predecessor-version":[{"id":163695,"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/posts\/163673\/revisions\/163695"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/media\/163677"}],"wp:attachment":[{"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/media?parent=163673"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/categories?post=163673"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/novanews.co.za\/rooirose\/wp-json\/wp\/v2\/tags?post=163673"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}