{"id":162864,"date":"2026-03-12T16:07:06","date_gmt":"2026-03-12T14:07:06","guid":{"rendered":"https:\/\/novanews.co.za\/rooirose\/?p=162864"},"modified":"2026-03-12T16:08:50","modified_gmt":"2026-03-12T14:08:50","slug":"peer-en-bessie-jogurtstafies","status":"publish","type":"post","link":"https:\/\/novanews.co.za\/rooirose\/peer-en-bessie-jogurtstafies\/","title":{"rendered":"Peer- en-bessie-jogurtstafies"},"content":{"rendered":"<p>Resep deur <a href=\"https:\/\/www.rediscoverdairy.co.za\/\">Rediscover Dairy<\/a>.<\/p>\n<p>&nbsp;<\/p>\n<p><em>Genoeg vir 16 stafies.<\/em><\/p>\n<p>&nbsp;<\/p>\n<h4><strong>Bestanddele<\/strong><\/h4>\n<p>&nbsp;<\/p>\n<ul>\n<li>5 ml (1 teelepel) botter<\/li>\n<li>2 pere (ongeveer 280 g), geskil en in blokkies gesny<\/li>\n<li>150 g bevrore gemengde bessies<\/li>\n<li>10 ml (2 teelepels) heuning<\/li>\n<li>5 ml (1 teelepel) vars suurlemoensap<\/li>\n<li>5 ml (1 teelepel) vanieljegeursel<\/li>\n<li>30 g hawermoutvlokkies<\/li>\n<li>25 g koekmeel<\/li>\n<li>30 g bruinsuiker<\/li>\n<li>15 g klapper<\/li>\n<li>2,5 ml (\u00bd teelepel) gemaalde kaneel<\/li>\n<li>40 g botter<\/li>\n<li>375 ml (1\u00bd koppies) volroom, gewone jogurt<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h4><strong>Metode<\/strong><\/h4>\n<p>&nbsp;<\/p>\n<ol>\n<li>Smelt die botter in \u2019n kastrol. Voeg die pere by en kook vir ongeveer 2 minute, terwyl jy gereeld roer.<\/li>\n<li>Voeg die bessies by en kook vir nog 2 minute.<\/li>\n<li>Roer die heuning en suurlemoensap by en kook vir ongeveer 5 minute, of totdat die vrugte sag is en die vloeistof verminder het.<\/li>\n<li>Verwyder van die hitte en roer die vanieljegeursel by. Laat eenkant staan om af te koel.<\/li>\n<li>Om die krummel te maak, voorverhit die oond tot 160 \u00baC en voer \u2019n klein bakplaat met bakpapier uit.<\/li>\n<li>Meng die hawermout, meel, suiker, klapper en kaneel in \u2019n bak. Voeg die gesmelte botter by en meng goed.<\/li>\n<li>Versprei op die bakplaat en bak vir ongeveer 15 minute tot goudbruin. Laat heeltemal afkoel en breek dan in krummels.<\/li>\n<li>Voer \u2019n vierkantige bakpan van 20 cm met bakpapier uit. Meng die vrugtemengsel met 1 koppie van die gewone jogurt. Skep in die pan en versprei in \u2019n egalige laag. Skep die oorblywende jogurt bo-op en trek liggies deur om \u2019n gemarmerde effek te skep.<\/li>\n<li>Sprinkel die krummel bo-oor en druk liggies vas. Vries oornag en sny dan in stafies. B\u00eare in die vrieskas.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Resep deur Rediscover Dairy. &nbsp; Genoeg vir 16 stafies. &nbsp; Bestanddele &nbsp; 5 ml (1 teelepel) botter 2 pere (ongeveer 280 g), geskil en in blokkies gesny 150 g bevrore gemengde bessies 10 ml (2 teelepels) heuning 5 ml (1 [&hellip;]<\/p>\n","protected":false},"author":58,"featured_media":162866,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[2946,3456,3457],"tags":[263,97873],"class_list":["post-162864","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kos","category-maklik-en-vinnig","category-somerkos","tag-jogurt","tag-jogurtstafies"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Peer- en-bessie-jogurtstafies | rooi 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