{"id":151941,"date":"2025-04-03T21:06:46","date_gmt":"2025-04-03T19:06:46","guid":{"rendered":"https:\/\/novanews.co.za\/rooirose\/?p=151941"},"modified":"2025-04-03T21:10:36","modified_gmt":"2025-04-03T19:10:36","slug":"kokkedoor-vuur-vlam-regte-egte-boskos-kortwiek-byna-van-die-deelnemers","status":"publish","type":"post","link":"https:\/\/novanews.co.za\/rooirose\/kokkedoor-vuur-vlam-regte-egte-boskos-kortwiek-byna-van-die-deelnemers\/","title":{"rendered":"\u2018Kokkedoor Vuur &#038; Vlam\u2019: Regte egte boskos kortwiek byna van die deelnemers"},"content":{"rendered":"<p><span data-contrast=\"auto\">\u201cDaar\u2019s \u2019n paar goed wat natuurlik so \u00e9g Suid-Afrikaans is, dis so moeilik om dit te verduidelik vir ander mense. Die geluid van \u2019n vuvuzela, natuurlik die geruis van \u2019n braaivuur wat almal goed ken, en as die kos reg is,\u201d en daarmee het glanssjef Bertus Basson die braaitang die praatwerk laat doen in die negende episode van kykNET se gewilde werklikheidsreeks, <\/span><i><span data-contrast=\"auto\">Kokkedoor Vuur &amp; Vlam<\/span><\/i><span data-contrast=\"auto\">.<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p>Lees ook: <a href=\"https:\/\/novanews.co.za\/rooirose\/kokkedoor-trek-n-ander-voorskoot-aan-het-jy-wat-dit-vat\/\"><em>Kokkedoor<\/em> trek \u2019n ander voorskoot aan vir nuwe seisoen: Het jy wat dit vat?<\/a><\/p>\n<p>&nbsp;<\/p>\n\n\t\t<style type=\"text\/css\">\n\t\t\t#gallery-2 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-2 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 50%;\n\t\t\t}\n\t\t\t#gallery-2 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-2 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-2' class='gallery galleryid-151941 gallery-columns-2 gallery-size-medium'><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/novanews.co.za\/rooirose\/kokkedoor-vuur-vlam-regte-egte-boskos-kortwiek-byna-van-die-deelnemers\/kvv_s02_ep09_online_00_02_30_14\/'><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"281\" src=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2025\/04\/KVV_S02_EP09_ONLINE_00_02_30_14-500x281.jpg\" class=\"attachment-medium size-medium\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/novanews.co.za\/rooirose\/kokkedoor-vuur-vlam-regte-egte-boskos-kortwiek-byna-van-die-deelnemers\/kvv_s02_ep09_online_00_07_31_17\/'><img loading=\"lazy\" decoding=\"async\" width=\"500\" height=\"281\" src=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2025\/04\/KVV_S02_EP09_ONLINE_00_07_31_17-500x281.jpg\" class=\"attachment-medium size-medium\" alt=\"\" \/><\/a>\n\t\t\t<\/dt><\/dl><br style=\"clear: both\" \/>\n\t\t<\/div>\n\n<p><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">In hierdie episode moes die deelnemers wys hoe goed hulle Suid-Afrika se eksotiese boskos met tradisionele braaikos kan kombineer.\u00a0<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">By elke werkstasie was daar \u2019n braaiskottel (die aluminium-weergawe met daardie ronde duikies in die deksel) met alles daarin wat gewoonlik op die kole gegooi word: tjops, hoenderdye, wors en self sosaties.<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Maar die boskos was \u2019n perd van \u2019n ander kleur . . . wie het nou al ooit vantevore haas, krokodil, vlakvark, bosvark en wildebees saam met tjops en wors gebraai?\u00a0<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Tussen al die chaos deur was daar \u00e9\u00e9n span wat kalm en onder beheer voorgekom het \u2013 en dit het in hul vlakvarkdis gewys.\u00a0<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Dit het ook daartoe gelei dat kinkelbraaier Lorianne Heyns (44), \u2019n professionele kok en die uitvoerende sjef van Milnerton en haar onthoubraaier-spanmaat, <\/span><span data-contrast=\"auto\">Benjie Benjamin (39),<\/span> <span data-contrast=\"auto\">\u2019n hoogspanningselektrisi\u00ebn van <\/span><span data-contrast=\"auto\">Kimberley, as oorwinnaars uit die stryd getree het.<\/span><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-151945 aligncenter\" src=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2025\/04\/KVV_S02_EP09_ONLINE_00_44_26_11-500x281.jpg\" alt=\"\" width=\"500\" height=\"281\" \/><\/p>\n<p><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<h4 style=\"text-align: center;\"><b><span data-contrast=\"auto\">Wat s\u00ea Lorianne?<\/span><\/b><span data-ccp-props=\"{}\">\u00a0<\/span><\/h4>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-150179 aligncenter\" src=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2025\/01\/Kokkedoor-Lollie-480x600.jpg\" alt=\"\" width=\"480\" height=\"600\" \/><\/p>\n<p>&nbsp;<\/p>\n<p><b><span data-contrast=\"auto\">Waar het jou liefde vir kosmaak begin en wie inspireer jou?<\/span><\/b><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">My pa was \u2019n ongelooflike huiskok en hy het altyd die interessantste disse voorberei. Ek dink dit is waar my belangstelling in kos begin het: smake, teksture, samestellings van verskillende geure en natuurlik die mooi van bestanddele saam op \u2019n bord.\u00a0<\/span><span data-contrast=\"auto\">Vandag vind ek steeds inspirasie in bestanddele, die kleure en geure van die seisoen asook die verskillende emosies wat nostalgiese geure na vore bring.<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><\/p>\n<p><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><b><span data-contrast=\"auto\">Jy\u2019t \u201clekker\u201d en \u201ckuier\u201d as twee woorde genoem wat so eie aan Afrikaans is en waarvoor daar nie \u2019n regte woord in \u2019n ander taal is nie. Wat is nog van jou gunsteling- Afrikaanse woorde en waarom?<\/span><\/b><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Ek kan nie vir jou s\u00ea hoekom nie, maar appelliefie is seker vir my die mooiste Afrikaanse woord.<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><span data-contrast=\"auto\">En dan . . . net omdat dit so lekker is om te s\u00ea: Kardoesie, jammerlappie, bl*ksem, pantoffel, jolliepatrollie. Daar is so baie!<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><\/p>\n<p><span data-ccp-props=\"{&quot;335559685&quot;:360}\">\u00a0<\/span><\/p>\n<p><b><span data-contrast=\"auto\">Jy was baie bang om die haas of krokodil te kry vir julle dis. Vlakvark? Het jy al vantevore dit voorberei en is daar \u2019n spesiale manier waarop vlakvark benader moet word op die braai?<\/span><\/b><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Ek het vir \u2019n jaar by Singita, Sabi Sands gewerk waar filet en <\/span><i><span data-contrast=\"auto\">loin<\/span><\/i><span data-contrast=\"auto\"> baie gewild was. Vlakvark moenie soos gewone vark hanteer word nie want dit is baie droog. So, die beste is om dit vir \u2019n dag of so te marineer. Karringmelk met lekker speserye werk goed.\u00a0<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><span data-contrast=\"auto\">Ek en Benjie het die <\/span><i><span data-contrast=\"auto\">loin<\/span><\/i><span data-contrast=\"auto\"> gekry. Die beste om dit op die vuur gaar te maak, is om dit vinnig oor ho\u00eb hitte te braai dat dit lekker karameliseer buite-om maar nog sappig bly binne-in.<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><span data-contrast=\"auto\">Ek hou baie daarvan om my vleis klaar te maak met bruinbotter, maar \u2019n romerige sousie sal ook baie lekker werk.<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><\/p>\n<p><span data-ccp-props=\"{&quot;335559685&quot;:360}\">\u00a0<\/span><\/p>\n<p><b><span data-contrast=\"auto\">Wat is die beste raad wat iemand nog ooit vir jou gegee het rondom jou kreatiwiteit met kos?<\/span><\/b><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Ek het vir die legendariese sjef, Bruce Roberston, by The Showroom Restaurant in Kaapstad gewerk. Hy was seker een van die mees kreatiefste sjefs saam met wie ek al ooit gewerk het.\u00a0<\/span><span data-contrast=\"auto\">Hy het nie soseer vir my raad gegee nie, maar ek het baie by hom geleer oor geure bymekaar sit,om\u00a0 inspirasie uit die omgewing rondom ons te kry en hoe om die <\/span><i><span data-contrast=\"auto\">fun<\/span><\/i><span data-contrast=\"auto\"> in kos in te bring.\u00a0<\/span><span data-contrast=\"auto\">Karin de Villiers van Klein Roosboom naby Durbanville is ook ongelooflik kreatief en ek leer vreeslik baie by haar ook.<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><\/p>\n<p><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><b><span data-contrast=\"auto\">Jy wou kuns gaan studeer, maar \u2019n vergruisde skouer in matriek het jou planne gekortwiek. Wat het gebeur en hoe het jy die teleurstelling verwerk?<\/span><\/b><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Ek was in twee poegie-ongelukke in graad 11 en matriek waar ek my rug en skouer baie seer gemaak het. Dit was natuurlik baie teleurstellend omdat dit my planne vir vorentoe \u201chelemal\u201d verander het. <\/span><span data-contrast=\"auto\">Maar die lewe is te kort om in sak en as te gaan sit. <\/span><span data-contrast=\"auto\">Ek het na matriek Franschhoek toe getrek waar ek vir \u2019n paar maande vir Ruben Riffel gewerk het. Daarna is ek Londen toe. Daar het ek besef hoe baie ek van kosmaak hou, en dat dit ook \u2019n baie lekker medium is om my liefde vir mooi uit te druk.<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><\/p>\n<p><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><b><span data-contrast=\"auto\">Vertel van die mees eksotiese dis wat jy ooit voorberei of geniet het?<\/span><\/b><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Dis nou moeilik. Ek weet nie hoe eksoties dit is nie, maar Marije Vogelsang van Nederland, (\u2019n pionier op die gebied van kos-ontwerp) het \u2019n hele paar jaar gelede \u2019n ete by Spier gehad waar ons heel volstruise in klei in die vuur gemaak het.\u00a0<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><span data-contrast=\"auto\">Dit was nie net \u2019n groot uitdaging nie, maar dit was waarlik \u2019n belewenis \u2013 en dit het boonop heerlik gesmaak!<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><\/p>\n<p><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><b><span data-contrast=\"auto\">Jy en Benjie was volgens Bertus en Kobus by verre die kalmste in die kombuis. Hoe het julle dit reggekry?<\/span><\/b><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Gelukkig vir my is Benji \u2019n baie rustige mens en ek voel dadelik ander mense se energie rondom my aan. Net die feit dat hy so kalm en <\/span><i><span data-contrast=\"auto\">collected<\/span><\/i><span data-contrast=\"auto\"> was, het my baie rustig gemaak. <\/span><span data-contrast=\"auto\">Benji is baie goed belese en beskik oor ongelooflike kos-kennis wat baie gehelp het met kommunikasie en dat ons mekaar verstaan het met die uitdagings. \u202f<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><\/p>\n<p><span data-ccp-props=\"{&quot;335559685&quot;:360}\">\u00a0<\/span><\/p>\n<h4 style=\"text-align: center;\"><b><span data-contrast=\"auto\">Wat s\u00ea Benjie?\u00a0<\/span><\/b><span data-ccp-props=\"{}\">\u00a0<\/span><\/h4>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-150185 aligncenter\" src=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2025\/01\/Kokkedoor-Benjie-480x600.jpg\" alt=\"\" width=\"480\" height=\"600\" \/><\/p>\n<p>&nbsp;<\/p>\n<p><b><span data-contrast=\"auto\">Jy beskryf jouself as \u2019n outjie van Kimberley wat \u201cnet \u2019n <\/span><\/b><b><i><span data-contrast=\"auto\">electrician<\/span><\/i><\/b><b><span data-contrast=\"auto\"> is\u201d. Hoe moeilik is dit vir jou om te besef jy doen gevaarlike en waardevolle werk?<\/span><\/b><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"none\">Ek dink dis seker omdat ek voel <\/span><span data-contrast=\"auto\">\u2019n<\/span><span data-contrast=\"none\"> mens leer iets nuuts elke dag. Ek vorm deel van <\/span><span data-contrast=\"auto\">\u2019n<\/span><span data-contrast=\"none\"> span wat die instandhouding doen op die nasionale kragnetwerk. Dit is nie werk wat ek op my eie kan doen nie, maar wel in <\/span><span data-contrast=\"auto\">\u2019n<\/span><span data-contrast=\"none\"> span moet doen. En dit is wat <\/span><i><span data-contrast=\"none\">Kokkedoor Vuur &amp; Vlam<\/span><\/i><span data-contrast=\"none\"> ook so lekker maak \u2013 dis daai spanwerk.\u202f<\/span><span data-ccp-props=\"{&quot;335557856&quot;:16777215,&quot;335559685&quot;:720}\">\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-151946 aligncenter\" src=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2025\/04\/KVV_S02_EP09_ONLINE_00_44_57_17-500x281.jpg\" alt=\"\" width=\"500\" height=\"281\" \/><\/p>\n<p><span data-ccp-props=\"{&quot;335557856&quot;:16777215,&quot;335559685&quot;:360}\">\u00a0<\/span><\/p>\n<p><b><span data-contrast=\"auto\">Hoe het jy gevoel oor die vlakvark-lende wat julle gekry het om voor te berei? Is dit iets wat jy mee bekend is?<\/span><\/b><span data-ccp-props=\"{&quot;335557856&quot;:16777215}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Hier in Kimberley is Van Zyls Slaghuis die plek wat altyd in seisoentyd vlakvark-lendetjops verkoop. Ek braai so nou en dan <\/span><span data-contrast=\"auto\">\u2019n<\/span><span data-contrast=\"auto\"> paar van daai tjops.<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><\/p>\n<p><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><b><span data-contrast=\"auto\">Vir wie sou jy baie graag vir \u2019n braai wil nooi? En hoekom?<\/span><\/b><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Ek sal definitief my oorlede oupa nooi. Hy was tog so baie lief vir <\/span><span data-contrast=\"auto\">\u2019n<\/span><span data-contrast=\"auto\"> lam-soutrib oor die kole.\u00a0<\/span><span data-contrast=\"auto\">Wyle Braam Kruger (Kitchen Boy) het<\/span><span data-contrast=\"auto\">\u2019n<\/span><span data-contrast=\"auto\"> toer deur die land gedoen en verskillende disse van verskillende kulture gemaak. Dis iets wat ek ook graag wil doen na <\/span><i><span data-contrast=\"none\">Kokkedoor Vuur &amp; Vlam<\/span><\/i><span data-contrast=\"auto\">.<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><span data-contrast=\"auto\">En op di\u00e9 oomblik voel ek klaar ge\u00eberd dat Bertus Basson en Kobus Botha my braai kon proe!<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><\/p>\n<p><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><b><span data-contrast=\"auto\">Jy het ges\u00ea jy het nie genoeg klere ingepak nie omdat jy nie gedink het jy sal so ver in die reeks vorder nie. Met watter uitdaging het jy gedink dis nou die einde van jou <\/span><\/b><b><i><span data-contrast=\"auto\">Kokkedoor Vuur &amp; Vlam<\/span><\/i><\/b><b><span data-contrast=\"auto\">-pad?<\/span><\/b><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Ek kon net <\/span><span data-contrast=\"auto\">\u2019n<\/span><span data-contrast=\"auto\"> klein tas in die hande kry en moes maar genoeg pak vir sewe dae. Met die tweede episode (Sout &amp; Peper) het ek geglo dit was my einde.\u00a0<\/span><span data-contrast=\"auto\">Ek het nie genoeg geproe tydens die gaarmaakproses nie en my hand was bietjie swaar met die sout. Ek wou nie my spanmaat Francois (Binneman) in die steek laat nie.<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-151948 aligncenter\" src=\"https:\/\/novanews.co.za\/rooirose\/wp-content\/uploads\/2025\/04\/KVV_S02_EP09_ONLINE_00_25_50_17-500x281.jpg\" alt=\"\" width=\"500\" height=\"281\" \/><\/p>\n<p><span data-ccp-props=\"{&quot;335559685&quot;:360}\">\u00a0<\/span><\/p>\n<p><b><span data-contrast=\"auto\">Sommige van jou vorige spanlede het gejeuk om jou aan te jaag omdat hulle gevoel het jou spoed is te stadig vir die gegewe tyd. Maar Lorianne het dit op haar beurt waardeer. Hoe het jy dit ervaar om saam met haar die uitdaging te takel?<\/span><\/b><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Dit was vir my baie maklik om met Lorianne oor die weg te kom en ek het gemaklik gevoel met haar. Sy\u2019t mooi gepraat met my en my met respek hanteer. Ek kon op haar staatmaak. <\/span> <span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><span data-contrast=\"auto\">Sy\u2019t verstaan dat ek nog nooit in <\/span><span data-contrast=\"auto\">\u2019n<\/span><span data-contrast=\"auto\"> profesionele kombuis gewerk het nie. Ek waardeer baie wat sy gedoen het.<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><\/p>\n<p><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><\/p>\n<p><b><span data-contrast=\"auto\">Jy\u2019t tydens \u2019n vorige uitdaging (Episode 3) baie vertroue in jy en jou spanmaat, Francois Binneman, se disse openbaar toe jy vir julle as wenners gekies het. Hoe het dit met hierdie uitdaging vergelyk?<\/span><\/b><span data-ccp-props=\"{}\">\u00a0<\/span><\/p>\n<p><span data-contrast=\"auto\">Met die hierdie uitdaging was dit soortgelyk. In beide episodes het elkeen <\/span><span data-contrast=\"auto\">\u2019n<\/span><span data-contrast=\"auto\"> taak gehad om te doen en ons kon mekaar help as iets iewers vasgebrand het.<\/span><span data-ccp-props=\"{&quot;335559685&quot;:720}\">\u00a0<\/span><span data-contrast=\"auto\">In hierdie episode was ek ook darem gemaklik met die bestanddele.<\/span><span data-ccp-props=\"{&quot;335559685&quot;:360,&quot;335559731&quot;:360}\">\u00a0<\/span><\/p>\n<p><span data-ccp-props=\"{&quot;335559685&quot;:360}\">\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><i><span data-contrast=\"auto\">Kokkedoor Vuur &amp; Vlam word Donderdagaande om 20:00 op kykNET (DStv-kanaal 144 <\/span><\/i><i><span data-contrast=\"auto\">en <\/span><\/i><a href=\"https:\/\/terloops.co.za\/jou-gids-tot-dstv-stream\/\"><i><span data-contrast=\"auto\">DStv Stream<\/span><\/i><\/a><i><span data-contrast=\"auto\">) uitgesaai. Episodes sal n\u00e1 uitsending ook op Catch Up beskikbaar wees.\u00a0<\/span><\/i><span data-ccp-props=\"{&quot;469777462&quot;:[7624],&quot;469777927&quot;:[0],&quot;469777928&quot;:[1]}\">\u00a0<\/span><i><span data-contrast=\"auto\">Kyk ook solank die <\/span><\/i><a href=\"https:\/\/www.showmax.com\/watch\/asset\/shows\/kokkedoor-vuur-en-vlam\/b400f853-e31a-3f54-a3f9-9d269f99653d?orig_ref=https:\/\/www.google.com\/&amp;utm_source=terloops&amp;utm_medium=referral&amp;utm_campaign=kokkedoor-vuur-vlam-jou-kykgids-vir-s2&amp;utm_term=cv-int-ba--&amp;utm_content=other-\"><i><span data-contrast=\"auto\">eerste seisoen op Showmax<\/span><\/i><\/a><i><span data-contrast=\"auto\">.<\/span><\/i><span data-ccp-props=\"{&quot;134233117&quot;:false,&quot;134233118&quot;:false,&quot;335559738&quot;:0,&quot;335559739&quot;:0}\">\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Lees ook:\u00a0<\/strong><a href=\"https:\/\/novanews.co.za\/rooirose\/wat-soek-die-beoordelaars-van-kokkedoor-son-see-sjef-yolani-abrahams-vertel\/\">Wat soek <em>Kokkedoor: Son &amp; See<\/em> se beoordelaars? Sjef Yolani Abrahams vertel<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u201cDaar\u2019s \u2019n paar goed wat natuurlik so \u00e9g Suid-Afrikaans is, dis so moeilik om dit te verduidelik vir ander mense. Die geluid van \u2019n vuvuzela, natuurlik die geruis van \u2019n braaivuur wat almal goed ken, en as die kos reg [&hellip;]<\/p>\n","protected":false},"author":58,"featured_media":151951,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[661,675],"tags":[85746,86244,160,166],"class_list":["post-151941","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ons-mense","category-bekendes","tag-kyknet-reeks","tag-werklikheidsprogram","tag-kokkedoor","tag-kyknet"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u2018Kokkedoor Vuur &amp; Vlam\u2019: Regte egte boskos kortwiek byna van die deelnemers | rooi rose<\/title>\n<meta name=\"description\" content=\"Boskos wis \u2019n perd van \u2019n ander kleur . . . wie het nou al ooit vantevore haas, krokodil, vlakvark, bosvark en wildebees saam met tjops en wors gebraai?\u00a0\u00a0\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/novanews.co.za\/rooirose\/kokkedoor-vuur-vlam-regte-egte-boskos-kortwiek-byna-van-die-deelnemers\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u2018Kokkedoor Vuur &amp; 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